Put a 3-5 pound pork roast in the crock pot overnight on low. I usually put on around 8pm and then at 8-9am I take it out of the crock pot and put on a platter to cool. As you take it out - break apart and it will cool faster. In the crock pot the night - put the fatty side of the roast down and add about an inch of water and I sprinkle some dry onion soup on the roast.
After the roast has cooled for about 20-30 minutes on the platter - break apart the piec
Ingredients: 6 slices bacon 1 tablespoon brown sugar 1 tablespoon sugar or 1 tablespoon Splenda sugar substitute 1⁄2 teaspoon cinnamon 1⁄4 teaspoon nutmeg (fresh grated is best) 1⁄8 teaspoon allspice 1⁄8 teaspoon clove 1⁄8 teaspoon garlic salt 1 pinch cayenne Directions Preheat oven to 350 Place bacon slices on a cookie sheet and bake for 10 minutes. Mix together remaining ingredients. If you are using regular bacon, you may want to add garlic powder instead of garlic salt. I
Total Time: 1 hr 35 min Prep: 10 min Inactive: 10 min Cook: 1 hr 15 min Yield: 4 servings Level: Easy Ingredients 1 (4-pound) whole chicken 2 tablespoons vegetable oil 2 tablespoons salt 1 teaspoon black pepper 3 tablespoons of your favorite dry spice rub 1 can beer Directions Remove neck and giblets from chicken and discard. Rinse chicken inside and out, and pat dry with paper towels. Rub chicken lightly with oil then rub inside and out with salt, pepper and dry rub. Set asi
Recipe type: Treats Prep time: 15 mins Cook time: 25 mins Total time: 40 mins Serves: 6-8 Highly addictive, sweet, smoky and SO easy, this Maple Caramel Bacon Crack is your one-way ticket to flavortown. The four simple ingredients are probably in your pantry right now! Once you go bacon crack, you can't go back. Ingredients 1 lb. bacon 1 pkg Pillsbury crescent rolls ½ cup maple syrup ¾ cup brown sugar Instructions Preheat oven to 325 degrees F. Line a rimmed baking sheet w